Foodie Friday | Russia

Hi Mostess readers! It’s been a minute. I am finishing up my cookbook and will be back with new recipes in a few weeks. In the meantime, I wanted to share my mom’s awesome travel blog, Travel Magnolia. She is a ridiculously talented photographer, and I guarantee you’ll learn something from each post. This is part of her Foodie Friday series. Enjoy and I’ll see you back here with some easy dinners, treats, and more soon.

travel magnolia

Food was not the primary focus of our trip to Russia but it was the unexpected star. We ate phenomenal fresh and marinated fish, wonderful mushroom dishes celebrating autumn and some of the most delicious desserts I have eaten anywhere.  Read on for the highlights and a list of restaurants where you can sample these delights.

Moscow

sugaday-and-horseradish-vodka_savaa Suguday of Whitefish with Hrenovuha (Horseradish Vodka)

We had barely checked into our hotel when it was time for lunch at Savva in the historical Metropol Hotel (where Amor Towles’ novel A Gentleman in Moscow takes place — a great read). 

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